Pie Crust Recipes

Leprechaun Pie

Ingredients:

1 Heartland Granola Pie crust

8 oz Fat Free Whipped Topping, thawed

1 Box Fat Free Pistachio Pudding

20 oz Can crushed pineapple in own juice

 

Directions:

Mix thoroughly the whipped topping, pudding powder and drained pineapple.  Pile into crust, chill and enjoy! 

 

Serves 8

 

Compliments of K. Bravender from Taylorsville, GA

Yogurt Pie

Ingredients

Heartland® Granola Pie Crust
1 small container of whip cream
2 8oz. containers of yogurt (fat free)

Directions

Fold the whip cream into the yogurt. Pour into pie crust. Let freeze for 4 hours. Let stand out for 15 minutes. Enjoy!