1 Heartland Granola Pie crust
8 oz Fat Free Whipped Topping, thawed
1 Box Fat Free Pistachio Pudding
20 oz Can crushed pineapple in own juice
Mix thoroughly the whipped topping, pudding powder and drained pineapple. Pile into crust, chill and enjoy!
Serves 8
Compliments of K. Bravender from Taylorsville, GA
Heartland® Granola Pie Crust
1 small container of whip cream
2 8oz. containers of yogurt (fat free)
Fold the whip cream into the yogurt. Pour into pie crust. Let freeze for 4 hours. Let stand out for 15 minutes. Enjoy!
Heartland® Granola Pie Crust Mix together.
8 oz container of whip cream
14 oz condensed milk
Add 1\2 cup keylime juice (Nellie's & Joe's Bottled or fresh)
Spoon all into Heartland® Granola Pie Crust
Refrigerate. Yummy!
Compliments of G Zuch from Melbourne, FL
Ingredients: 1 Heartland Graham Pie Crust, 1 Pkg Strawberry Glaze, 8 - 16 oz Fresh Strawberries, 8 oz Cool Whip.
Clean and hull strawberries. Mix glaze and strawberries together in large bowl. Pour into Heartland Graham Pie Crust and cover with Cool Whip.
Ready to serve!